Sunday, 24 January 2010
World of Noodles
The incomparable Eating Asia, which I have followed for a long time, is one of the most fascinating blogs around. Most recently, they posted about a noodle that was new to me, the amazing palm noodles (shouzhang mian) from Sichuan.
With so many food blogs around, it takes a very special one to catch my eye. 3 hungry tummies from Melbourne is more than very special and their post 'The wonderful world of Asian noodles' is essential reading. If that wasn't enough, their recipes are to die for, in particular the Chinese and East Asian dishes.