Thursday 3 March 2011

Noodle Shorts 2


Pho in Warsaw? I kid you not. I didn't actually eat at Hung Vuong, but this Vietnamese restaurant was across the road from the hotel I was staying at. The presence of a Vietnamese community in Poland isn't as incongruous as first appears. It's a legacy of the communist era, which saw many leave the old country to work in Eastern Europe.

5 comments:

  1. Interesting. Mind you, a friend of mine worked in Warsaw for two years and says he had some fantastic Indian food there (he is a vegetarian so choice was limited).

    That Eastern Europe - SE Asia link with Vietnam, also explains why some of those Vietnamese lager style beers are so good. Czech brewers set a bunch of breweries across Vietnam.

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  2. I remember eating in Leipzig (former East Germany) and seeing a lot of Cuban restaurants. The ones I tried weren't great, but their existence in Leipzig was for a similar reason (former communist bloc countries making inter-country immigration easier).

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  3. Gworm - your friend must have had a hard time in Poland. These guys use lard as a spread.

    A-in-L - the things you learn! I wonder if these places have Cuban-style wurst on the menu. Oh, and big congrats on your 'news'!

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  4. Funny where you find Vietnamese restaurants. There are heaps in Paris as well thanks to all the immigration from what was once a former colony of France.

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  5. GChick - many of the Chinese restaurants in Paris are run by ethnic Chinese from Vietnam and Cambodia. Empire building certainly made food more interesting in many a country!

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