Eat Noodles Love Noodles

Ordering in Chinese restaurants can be hard work, which is why leaving it to the chef to decide has a certain appeal. I was lucky enough to ...

I'm a great believer in local knowledge, and I doubt that I would've ended up in the Tiong Bahru (中峇鲁) neighbourhood if local entre...

I still can't get my head around the fact that there are 12 branches of Din Tai Fung (鼎泰豐) in Singapore (more than any other city in th...

[ Update Oct 2012 - Eat St is no more, but in its place is Kerb . Pretty much the same traders are operating under this banner, and they co...

New. Hip. Happening. I haven't been any of these things for a long time. Come to think of it, I don't think I've ever been hip ...